Island Spice Jerk Seasoning – Restaurant Size, 32 oz. | Product of Jamaica

Go Big on Flavor. Authentic Jamaican Jerk at Restaurant Scale.

Whether you're feeding a crowd or stocking a professional kitchen, Island Spice Jerk Seasoning delivers the bold, smoky, and aromatic heat of authentic Jamaican jerk in a generous 32 oz. restaurant-size jar. Made in Jamaica, this iconic seasoning blend is trusted by chefs and home cooks alike for its deep, complex flavor that no imitation can match.

Why You'll Love It

• Authentic Product of Jamaica – Crafted with traditional Jamaican spices including scotch bonnet peppers, allspice, thyme, and aromatic herbs straight from the island
• Restaurant Size, 32 oz. – Perfect for catering, meal prepping, restaurants, food trucks, and serious home cooks who never run out
• Bold Jerk Flavor Profile – Delivers the signature smoky heat, warm spice, and savory depth that defines authentic Jamaican jerk cuisine
• Incredibly Versatile – Use as a wet marinade, dry rub, or finishing seasoning for chicken, pork, fish, shrimp, tofu, and vegetables
• No Artificial Fillers – Pure, real island spice flavor in every scoop

How to Use

As a marinade: coat protein generously and refrigerate for at least 2 hours or overnight for maximum flavor penetration. As a dry rub: apply directly before grilling, smoking, or roasting. As a finishing seasoning: add a spoonful to soups, stews, or rice dishes for an instant Caribbean kick.

Product Details

• Size: 32 oz. (Restaurant Size)
• Brand: Island Spice
• Origin: Product of Jamaica
• Best For: Chicken, Pork, Seafood, Vegetables, Rice Dishes

Picture a backyard cookout where the grill is loaded with perfectly marinated jerk chicken — the smoky, spiced aroma drifting through the air, guests lining up before the food even hits the table. That's the Island Spice effect.